Huntington, NY (October 19, 2015) – The Paramount in downtown Huntington, Long Island, N.Y. is pleased to announce Robert Irvine LIVE on Sunday, December 6th at 8 pm. Chef Robert Irvine has cooked his way Europe, the Far East, the Caribbean, the Americas and now Huntington, Long Island. Chef Irvine will be bringing his experience to The Paramount for an all new multi-media and multi-sensory event that features never before seen interviews, cooking challenges, Q&A and a whole heaping of audience participation. Be sure to check out the Chef Irvine VIP Package experience which includes access to a private cooking seminar, food tasting, and meet & greet opportunity! This VIP package also includes your ticket to the main event and is only available in limited quantity while supplies last.
Tickets for Robert Irvine LIVE will go on sale to the general public starting @ 10am on Friday, October 23rd through Ticketmaster.com, charge-by-phone @ 800-745-3000 or The Paramount Box Office (open daily from 12 noon – 6 pm). Paramount Fan Club members may purchase tickets before the general public during the two-day, online-only, Ticketmaster pre-sale starting at 10am on Wednesday, October 21st through 10pm on Thursday, October 22nd with password “PULSE”. To receive future pre-sale codes and event news for The Paramount, simply sign up on our website for our FREE e-newsletter today.
Best known for hosting The Food Network’s Restaurant: Impossible, Diner: Impossible, Worst Cooks in America and The Next Iron Chef, Robert Irvine is taking his brand of no nonsense cooking on the road. Robert has no knowledge of the culinary challenges he will receive, and he’ll need the audience’s help to conquer them. No recipes. No script. No holds barred. It’s like nothing we’ve ever seen on stage before. The audience choose the challenges. He does the impossible. With his new show, Restaurant: Impossible Ambush, airing October 22nd at 9/8c on Food Network, Robert is always looking to challenge himself. As The Paramount anxiously awaits his arrive we will be tuning into Food Network on Tuesday nights in preparation for the biggest challenge Robert will accept on December 6th.